Cheongsanni Battle centennial

This photo, provided by Seo Kyoung-duk, a liberal arts professor at Sungshin Women's University in Seoul, shows a relievo of the late Korean Gen.
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This photo, provided by Seo Kyoung-duk, a liberal arts professor at Sungshin Women's University in Seoul, shows a relievo of the late Korean Gen.
This photo taken Oct. 21, 2020, shows colorful autumn foliage on Mount Gyebang and Mount Odae National Park in PyeongChang, Gangwon Province, northeastern South Korea. (Yonhap)
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This photo, provided by the Seoul government on Oct. 20, 2020, shows a ceremony for the changing of royal gatekeepers at Deoksu Palace in Seoul. The ceremony resumed on Oct.
A farmer hangs peeled persimmons to dry in Yeongdong, North Chungcheong Province, central South Korea, on Oct. 20, 2020. Dried peeled persimmons, known as "gotgam," are a delicacy in South Korea.
Black Eagles fly in formation over Seoul during a rehearsal for an event to commemorate those who died in the Battle of the Chosin Reservoir during the 1950-53 Korean War, in this photo provided by
A model wearing modernized "hanbok," traditional Korean attire, poses in Gyeonghui Palace in central Seoul during a nighttime fashion show on Oct. 19, 2020. (Yonhap)
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People walk through a park in Gwacheon, just south of Seoul, on Oct. 18, 2020. (Yonhap)
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This photo, taken on Oct. 16, 2020, shows the tropical greenhouse built at a national arboretum in Sejong, central South Korea, one day ahead of its opening.
A man buys goods without the help of a cashier during a demonstration of the smart supermarket system in Seoul on Oct. 15, 2020.
Han Bok-ryo, chief of the Institute of Korean Royal Cuisine, makes royal court cuisine by using various traditional sauces and condiments at Gyeongbok Palace, the main royal palace during the Joseo