ID :
217528
Thu, 12/01/2011 - 10:39
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Shortlink :
https://www.oananews.org//node/217528
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Local SMEs Tap Into Turkish Market
From Wan Nor Azura Mior Abd Aziz
ISTANBUL, Dec 1 (Bernama)-- In a bid to internationalise local products,
primarily those produced by Small and Medium Enterprises (SMEs), Malaysia
recently launched the "Taste of Malaysia" programme at the Carrefour Hypermarket
Icerenkoy in Istanbul, Turkey.
Deputy Domestic Trade, Cooperatives and Consumerism Minister Rohani
Abdul Karim said the Ministry was working very closely with Malaysian
manufacturers and Carrefour Malaysia to ensure that every product entering the
Turkish market met standards required by the authorities of that country.
Among others, Turkish food law requires that products be inspected at the
point of entry, as well as at the wholesale and retail levels.
She said local SMEs need to observe Turkish food law in order to tap
into the market there.
"Every food product in the market, has to be labeled clearly, completely
and accurately in Turkish," Rohani told Bernama at the launch of
the "Taste of Malaysia" Programme.
The "Taste of Malaysia" programme was first launched in 2005 in Hong Kong.
Since then, similar programmes have been held in Singapore, Jakarta, London,
Paris, Hong Kong, Dubai and China.
"Through this programme, we have been successful in listing a total of 1,300
Malaysian products," Rohani said.
It is targeted to have at least 100 products permanently listed by this
month at the Carrefour Hypermarket Icerenkoy, she added.
She also said that Malaysian Manufacturers need to aggressively seek
new opportunities, diversify or move to new activities, as well as employ
greater use of technology to improve efficiency and processes.
"The "Taste of Malaysia" programme is one of the best platforms for
Malaysian manufacturers to expand their existing markets and increase
competitiveness," she added.
Companies under the Bumiputera Manufacturers and Services Industry
Association of Malaysia (PPIPBM), such as Perusahaan Azan Sdn Bhd, Diamond
Consolidators (M) Sdn Bhd and Amalina Holdings Sdn Bhd, participated in the
event in Istanbul.
Also present at the launch was the Chief Executive Officer of Carrefour
Turkey, Guillaume De Colognes.
"I think its very interesting to taste products from different
countries. By bringing in some new test products from Asean to Europe and
Turkey, I believe the programme has been very successful, based on the
overwhelming response from the Turkish people," said Guillaume.
The launch of the "Taste of Malaysia" was followed by a special cooking
demonstration by Malaysia’s celebrity chef, Zamzani Abdul Wahab.
In addition to showcasing his culinary skills, Chef Zamzani also introduced
Malaysian delights to curious Turkish shoppers.
Most of the ingredients used in Chef Zamzani's recipes are featured in the
"Taste of Malaysia" section.
Carrefour Icerenkoy, Istanbul, is one of the biggest hypermarket outlets in
Turkey.
-- BERNAMA